The ‘Beer n BS Show’ is a discussion on craft ales, politics, gaming, movies with a good dose of bullshit. Hosted by three drinking buddies – we aim to introduce a few new beers to you with a humorous breakdown of topical events and news. Recorded in the Leeds (Yorkshire/UK) from the finest taproom in the area: QuirkyAles.com. This podcast may not be suitable for listening at work or in public spaces.
The 46th episode of the ‘Beer n BS Show’ – Join us as we talk shit so you don’t have to…
Three English podcasters talk about Scotland. Listen in as we give out thoughts, opinions, and views on the lands they call Alba.
We discuss famous Scots, Breweries, Music, independence and how they potentially view their southern brethren in England.
No offence should be taken one way or another… as said in the intro to the show… we talk shit so you don’t have to!
Enjoy the show, hit the sub button and leave us a review!
Grab a beer, put on your headphones (we are not suitable for children – Rachel’s fault – most of the time) and enjoy the show!
Ales Tasted:
- Cambusdoon Sports Club by Ayr Brewing Company (Pale Ale) – 4.0% ABV
Rachel rates 7.8 out of 10 - Summer Knitting by Ayr Brewing Company (NZ Pale Ale) – 5.3% ABV
Aaron rates 7.2 out of 10 - Siren Song by Ayr Brewing Company (American Pale Ale) – 5.0% ABV
Geoff rates out 8.6 of 10
Ayr Brewing Company
- Website: https://www.ayrbrewingcompany.com
- Online Sales: https://www.ayrbrewingcompany.com/shop.html
- Untapped: https://untappd.com/ayrbrewingcompany
- Twitter: https://twitter.com/AyrBrewingCo
- Facebook: https://www.facebook.com/AyrBrewingCompany/
- Instagram: https://www.instagram.com/ayrbrewingco/
Aaron's Craft Beer Suggestion:
- West Coast Slice by Carnival Brewing Company (American IPA) – 6.5% ABV
Brewed with our mega-talented pals Dig Brew Co and inspired by US craft legends Dogfish Head, West Coast Slice is an IPA in the West Coast style.
As part of the 90 Minute IPA style, the beer was continually hopped with Centennial and Columbus throughout a 90 minute boil. The resulting beer is rammed with pine and citrus aromas, raisiny and citrusy flavours and a malty, bitter finish.
